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as add on priced separately to buffet options
Pasta station
Minimum of 20 guestsSelection of three pastas
Penne,
Spaghetti,
Fusilli/farfalle Selection of three sauces
Lamb /beef Bolognaise,
Cream cheese,
Tomato sauce Vegetables
Button mushrooms, babycorn, broccoli, asparagus, green and yellow zucchini, red and yellow bell peppers, green peas, cherry tomatoes, aubergine, parmesan cheese, basil, sundried tomatoes and condimentsRisotto station
Arborio rice with Vegetarian option Vegetables
Button mushrooms, babycorn, broccoli, asparagus, green and yellow zucchini, red and yellow bell peppers, green peas, cherry tomatoes, aubergine, parmesan cheese, basil, sundried tomatoes and condiments Non veg option
Fish, prawns, chicken Carving station
Minimum of 20 guests.Select any one
Roast chicken,
Beef strip loin,
Roast lamb leg Selection any three accompaniments
jacket/mashed potatoes, grilled vegetable, sautéed peas, mushrooms, rice pilaf, garlic bread and wine jusShwarma station
Select any one
Chicken,
Lamb,
TurkeySelect any three accompaniments
Pita bread, fatoush, horiyatiki, hummus, tabouleh, babaganoush, toumaiyya, tahina yoghurtTempura station
Select any three
Chicken,
Fish,
Prawn,
Asparagus,
Baby corn,
Mushroom,
Cauliflower,
(Served with Sriracha chilli sauce, soy sauce, daikon) bottom of page